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콩나물시루

콩나물을 기르기 위한 시루이다. 시루는 용도에 따라 크기와 형태가 다르며 이름도 떡시루·콩나물시루·약시루·찜통시루 등으로 불린다.

모든 시루는 공통적으로 밑바닥에 구멍이 뚫려있는데 콩나물시루는 떡을 찌는 시루보다 작은 구멍이 뚫려있고 몸체가 약간 더 길다.

Bean Sprout Steamer

This steamer is used specifically for growing bean sprouts. Steamers vary in size and shape depending on their intended purpose and are named accordingly,

such as tteok siru (for steaming rice cakes), kongnamul siru (for bean sprouts), yak siru (for medicinal ingredients), and jjimtong siru (for steaming food).

All steamers share the common feature of having holes in the bottom. The kongnamul siru has smaller holes and a slightly taller body compared to steamers used for making rice cakes, optimizing it for bean sprout cultivation.